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Dinner MenuDinner is Served from Sunday -Thursday 3 pm-9 pm and Friday-Saturday 2 pm-10 pm | Ask us about our gluten-free options | PRICES MAY CHANGE WITHOUT NOTICE


ANTIPASTI
ANTIPASTI



PIADINA DI POMODORO

Crispy flatbread, basil pesto, fresh tomatoes, basil, garlic, kalamata olives, Feta cheese & extra virgin olive oil.

$11



CALAMARI FRITTI

Deep fried calamari, served with spicy marinara sauce on the side

$14



CAPRESE CLASSICA

Sliced Italian imported buffalo mozzarella & vine-ripened tomatoes & fresh basil, drizzled with extra virgin olive oil.

$13



VEGAN CARPACCIO

Thin seasoned grilled zucchini carpaccio topped with arugula, red onions, cherry tomatoes, capers & artichoke hearts, drizzled with extra virgin olive oil and lemon wedges.

$11



OSTRICHE FRESCHE

6 Fresh raw oysters presented with a spicy cocktail sauce and lemon wedges. (Not available to take out

$14.50



CALAMARI LUCIANA

Fresh calamari sauteed in a light spicy tomato broth

$15



ITALIANO

Sliced salami, mortadella, prosciutto, Burrata, green & kalamata olives, drizzled with extra virgin olives oil and bread sticks.

$14.50



GUAZETTO DI COZZE

Sauteed black mussels with olive oil, garlic, and white wine in a spicy tomato broth

$15




LE INSALATE
LE INSALATE

(Add chicken 3.50, shrimp 4.50, or grilled salmon 5)




INSALATA DELLA CASA

Mixed greens, cucumbers, tomatoes & carrots in an Italian vinaigrette.

$6



INSALATA INNAMORATE

Baby mixed greens tossed in balsamic dressing, topped with feta cheese, shaved fennel, strawberries & toasted almonds

$13.50



INSALATA DI PERE

Mixed greens tossed in a raspberry vinaigrette with caramelized walnuts, sliced pear, and gorgonzola cheese on top.

$13.50



NSALATA MEDITERRANEA

Romaine hearts, black kalamata olives, red onions, cucumbers, tomatoes, feta cheese, and creamy Italian dressing.

$14



INSALATA DI RUCOLA

Arugula, sweet corn, tomatoes, roasted bell peppers & pecorino Romano, tossed with balsamic vinegar, herbs & olive oil. Topped with grilled tender steak and goat cheese

$16.50



CAESAR SALAD

Romaine hearts, croutons, Parmigiano Reggiano, & Caesar dressing

$12



INSALATA DI MARE

Shaved romaine hearts, calamari, jumbo shrimp, baby scallops, orange slices, grilled zucchini pappardelle, red onions & tomatoes, tossed with citrus olive oil dressing

$17



INSALATA PANZANELLA

Romaine hearts tossed with red onions, cucumbers, tomatoes, croutons, and eggplant in a balsamic vinaigrette & creamy burrata cheese on top.

$15.50



NONNO'S SALAD

Mixed greens, gorgonzola cheese, cucumbers, tomatoes, artichoke hearts, black tiger shrimp, or grilled salmon & Italian dressing.

$16.50



BOWL MINESTRONE SOUP

Vegetable Soup

$7.50



Small Caesar Salad

$6




Pizza
Pizza

Thin crust pizza using homemade dough Add a salad for $5




MARGHERITA

Tomato sauce, mozzarella cheese & basil. You may add pepperoni or sausage for an extra $2

$13.50



PIZZA ALLA RUCOLA E PROSCIUTTO

Tomato sauce, mozzarella cheese, Parma prosciutto, arugula, pecorino Romano & extra virgin olive oil

$17.50



PIZZA CAPRICCIOSA

Tomato sauce, mozzarella, mushrooms, black kalamata olives, artichoke hearts, prosciutto cotto, anchovy fillets, and oregano

$17.50



PIZZA VEGETARIANA

Tomato sauce, mozzarella, grilled zucchini, vine-ripped tomatoes, red onions, grilled eggplant, mushrooms, and Romano cheese

$15.50

Vegetarian


PIZZA ALLA SICILIANA

Tomato sauce, mozzarella cheese, grilled eggplant, capers, black kalamata olives, and pecorino cheese

$16.50




PASTA FRESCA E RISOTTO
PASTA FRESCA E RISOTTO

Homemade Pasta




RISOTTO MARE E TERRA

Italian Arborio with onions, wild mushrooms, sun-dried tomatoes, scallops & large shrimp in a creamy vodka tomato sauce

$22.50



GNOCCHI ALLA CREMA DI SALVIA

Potato dumplings with sage and cream cheese sauce.

$18



CANNELLONI ALL' FORMAGGIO

Homemade pasta rolled with four cheeses, baked in a tomato basil sauce & mozzarella cheese.

$18



LASAGNA AL FORNO

Pasta sheets layered with beef ragu, mozzarella, ricotta, and Parmigiano cheese, baked in a garlic tomato basil sauce.

$19.95



RAVIOLI DI FORMAGGIO

Homemade cheese ravioli in a vodka tomato cream sauce & pecorino cheese.

$18



TAGLIATELLE POLLO E FUNGHI

Homemade spinach pasta sauteed with garlic, onions, wild mushrooms & chicken breast in a white wine cream sauce. Tossed with pecorino Romano cheese.

$21.50



RISI E BISI

Arborio rice with onions, prosciutto cotto (Italian ham), peas, parmesan cheese & a touch of Alfredo cream sauce.

$18



RISOTTO PESCATORE

Italian arborio rice cooked with olive oil, garlic, onions, cherry tomatoes, bell peppers, black mussels, baby scallops, shrimp, and calamari in a cognac saffron cream sauce.

$24



PAPPARDELLE CON VERDURE

Egg pasta with mushrooms, peas, tomatoes, zucchini, bell peppers & white wine in a saffron cream sauce.

$18.50



PAGLIA E FIENO ALLA TOSCANA

Egg and spinach fettuccine, with onions, diced pancetta, imported prosciutto, wild mushrooms, sun-dried tomatoes & pecorino Romano cheese in a dry white wine cream sauce.

$21.50




PASTA CLASSICHE
PASTA CLASSICHE

(add chicken 3.50, shrimp 4.50 extra) (Gluten-free or whole wheat pasta available)




CAPELLINI ALLA CHECCA

Angel hair pasta with garlic, olive oil, Roma tomatoes & basil.

$16



FARFALLE ALLA NORMA

Bow-tie pasta, baked eggplant, fresh buffalo mozzarella & pecorino Romano cheese in a tomato basil sauce.

$17.50



FARFALLE RUSTICO

Bow-tie pasta with olive oil, garlic, grilled chicken, mushrooms, peas & bell peppers, parmesan cheese, and white wine

$19



FETTUCCINE ALFREDO

Fettuccine pasta with olive oil, garlic, parmesan cheese, black pepper, and heavy cream.

$15.50



PENNE RICOTTA E POMODORO

Penne pasta sautéed with olive oil, garlic, ricotta cheese, spinach, and parmesan cheese in a tomato basil sauce.

$18



FARFALLE DEL GIORDINO CON POLLO

Bow-tie pasta sautéed with olive oil, chicken breast, garlic, mushrooms, peas, diced tomatoes & broccoli in a white wine cream sauce

$19.50



PASTA INTEGRALE

Whole wheat pasta with spinach, cherry tomatoes, wild mushrooms & red wine tomato sauce.

$18.50



SPAGHETTI ALLA CARBONARA

Spaghetti sauteed with olive oil, garlic pancetta, & black pepper, in a white wine cream sauce. Tossed with egg yolk and parmesan cheese.

$19.50



PENNE AL QUATTRO FORMAGGI

Penne pasta sauteed with olive oil, garlic, parmesan, provolone, mozzarella, gorgonzola cheese, and grilled chicken breast in a white Alfredo sauce.

$18.50



FARFALLE ALLA PIEMONTESE

Farfalle sauteed with garlic, homemade mild sausage, sun-dried tomatoes & broccoli with white wine & parmesan cheese.

$18



PENNE ALL' ARRABBIATA

Penne rigate in a spicy tomato basil sauce & pecorino Romano cheese. add Pancetta for 4 more

$15.50



PENNE ALLA PUTTANESCA

Penne pasta cooked with olive oil, garlic, capers, black olives, anchovy fillets & parsley in a spicy white wine tomato sauce.

$18



PENNE E POLLO ALLA GENOVESE

Penne with grilled chicken breast, basil pesto cream sauce, parmesan cheese & tomato Checca sauce on top.

$18.50



RIGATONI SALSICCIA

Tube shaped pasta with homemade Italian sausage, broccoli, porcini mushrooms & sun-dried tomatoes in a tomato cream sauce.

$19.50



SPAGHETTI ALLE POLPETTE

Spaghetti with marinara sauce, homemade meatballs & Pecorino Romano cheese.

$17.50



SPAGHETTI ALLA BOLOGNESE

Spaghetti with meat sauce and pecorino cheese.

$18




DAL MARE(Seafood)
DAL MARE(Seafood)



CIOPPINO

Livornese-style fisherman stew made with shrimp, lox, swordfish, manila clams, black mussels, scallops, lobster tail, & assorted veggies in a spicy saffron tomato broth.

$29.95



PENNE AL SALMONE

Penne pasta with smoked salmon (lox), fresh salmon & onions in a tomato vodka cream sauce.

$21



PAPPARDELLE CON GAMBERI

Egg pasta cooked with shallots, large shrimp, scallops & cherry tomatoes, finished in a basil pesto and tomato sauce.

$22



FETTUCCINI AI NERO DI SEPPIA

Homemade ink squid fettuccini cooked with olive oil, cherry tomatoes, shrimp, small scallops, and calamari squid in a white wine chunky tomato sauce

$23.95



SALMONE AL PESTO

Grilled salmon fillet topped with pesto sauce and fresh tomato Checca sauce, presented over roasted potatoes & grilled veggies.

$24.50



SPAGHETTI ALLE VONGOLE

Spaghetti sauteed with olive oil, garlic, manila clams, baby clams & parsley in a dry white wine butter sauce.

$21.50



PAGLIA E FIENO ALLA CREMA DI SCAMPI

Homemade Paglia e Fieno pasta sauteed with olive oil, garlic, and black tiger shrimp in a Pinot Grigio parsley cream sauce.

$21.50



SPAGHETTI ALLO SCOGLIO

Spaghetti sauteed with olive oil, garlic, manila clams, mussels, scallops, shrimp & swordfish in a white wine tomato basil sauce.

$23.50



PESCE SPADA ALLA LIVORNESE

Grilled swordfish topped with garlic, oregano, black and green olives, capers, leeks, and cherry tomatoes in a lemon butter white wine sauce. Served over aglio e olio fettuccini & mushrooms.

$24



Salmone Con Crema Di Aneto

Fresh grilled salmon topped with a creamy dill sauce, served over risotto aromatico.

$24.50




SECONDI PIATTI
SECONDI PIATTI



POLLO AL MARSALA

Chicken breast with Marsala wine, raisins & mushrooms, served with roasted red potatoes and grilled vegetables. substitute veal for 4 more

$19.50



SALTIMBOCCA

Veal scaloppine, Parma prosciutto, sage, mozzarella, red wine & a touch of cream, served with grilled polenta and veggies.

$24



BISTECCA A PIACERE

Grilled rib-eye steak with (peppercorn red wine reduction) or (porcini mushroom sauce). Served with grilled polenta, asparagus & aromatic herbs

$25



POLLO CANNARELLA

Chicken Piccata with black & green olives in a lemon caper sauce and white wine. Served with aglio e olio fettuccine & mushrooms. Substitute weal scaloppine 4 more.

$19.50



POLLO ALLA PARMIGIANA

Breaded chicken breast, tomato sauce, Parmigiano Reggiano, mozzarella & basil. Served with aglio e olio fettuccine and mushrooms. Substitute breaded veal 4 more

$19.50



ARROSTO DI MAIALE

Slow-roasted pork with wild mushrooms, peppercorn & Marsala sauce. Served over Risotto Milanese.

$20




copy of PASTA FRESCA E RISOTTO
copy of PASTA FRESCA E RISOTTO

Homemade Pasta




RISOTTO MARE E TERRA

Italian Arborio with onions, wild mushrooms, sun-dried tomatoes, scallops & large shrimp in a creamy vodka tomato sauce

$22.50



GNOCCHI ALLA CREMA DI SALVIA

Potato dumplings with sage and cream cheese sauce.

$18



CANNELLONI ALL' FORMAGGIO

Homemade pasta rolled with four cheeses, baked in a tomato basil sauce & mozzarella cheese.

$18



LASAGNA AL FORNO

Pasta sheets layered with beef ragu, mozzarella, ricotta, and Parmigiano cheese, baked in a garlic tomato basil sauce.

$19.95



RAVIOLI DI FORMAGGIO

Homemade cheese ravioli in a vodka tomato cream sauce & pecorino cheese.

$18



TAGLIATELLE POLLO E FUNGHI

Homemade spinach pasta sauteed with garlic, onions, wild mushrooms & chicken breast in a white wine cream sauce. Tossed with pecorino Romano cheese.

$21.50



RISI E BISI

Arborio rice with onions, prosciutto cotto (Italian ham), peas, parmesan cheese & a touch of Alfredo cream sauce.

$18



RISOTTO PESCATORE

Italian arborio rice cooked with olive oil, garlic, onions, cherry tomatoes, bell peppers, black mussels, baby scallops, shrimp, and calamari in a cognac saffron cream sauce.

$24



PAPPARDELLE CON VERDURE

Egg pasta with mushrooms, peas, tomatoes, zucchini, bell peppers & white wine in a saffron cream sauce.

$18.50



PAGLIA E FIENO ALLA TOSCANA

Egg and spinach fettuccine, with onions, diced pancetta, imported prosciutto, wild mushrooms, sun-dried tomatoes & pecorino Romano cheese in a dry white wine cream sauce.

$21.50




Desserts
Desserts



Tiramisu

Italian coffee sponge cake

$8



Panna Cotta

Cream gelatin topped with a homemade mixed berry sauce.

$8

Panna Cotta


Cannoli

Pastry shell stuffed with sweet ricotta cheese with chocolate chips.

$8

Cannoli


Chocolate Lava Cake
Chocolate Lava Cake


Profiteroles

Cream puffs topped with chocolate sauce.

$8



Spumoni Ice Cream

Three flavored Italian Ice Cream topped with chocolate sauce. (contains pistachio nuts)

$8



Creme Brulee

$8


Customer Testimonials

This restaurant was definitely worth the wait. They were so efficient in every way.

Perfect seating area that wasn't busy. Beautiful table setting and very gracious waiter. The food was so good! Yes, it's pricey but you get what you pay for and this place has very delicious food!

Good customer service we have experienced in a long time. The portion were all worth it and plenty. 10/10 recommend and we can't wait to come back.

Wendy S., Madison, WI

Directions

Nonno's Ristorante Italiano

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704 S. Whitney Way, Madison WI 53711

Logo of Nonnos Ristorante Italiano

CURRENTLY CLOSED MONDAYS

Tuesday -Thursday 11:00 AM - 9:00 PM

Friday - Saturday 11:00 AM - 10:00 PM

Sunday 11:00 AM - 9:00 PM

            PAY WITH CASH & SAVE

        CUSTOMER PRICING NOTICE

As an incentive to our customers, we provide a 3.5% cash discount incentive on cash and store branded gift card purchases.

©2023 by Nonno's Ristorante Italiano. Proudly created by Shelley's Social Media, LLC.

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